Recipe of Qorma Pulao

Recipe of Qorma Pulao

Ingredients of Qorma Pulao:

1. Rice 1/2 kg soaked
2. Mutton 1/2 kg
3. Ginger garlic paste 2 tbsp
4. Red chili powdre 1-1/2 tsp
5. Coconut 1 tsp
6. Cashew nuts 1 tbsp
7. Poppy seeds 1 tsp
8. Sesame seed 1 tsp
9. Salt 2 tsp
10. Tumeric 1/2 tsp
11. Brown onion 1/2 cup
12. Yogurt 1 cup
13. Coriander powder 1-1/2 tsp
14. Screw pine essence 1 tbsp
15. Allspice 1 tsp
16. Green chilies whole 4

Method of Mixed Vegetable:

Grind together coconut, cashew nuts, poppy seeds, mix with ginger garlic paste, chili powder, dhania, tumeric, marinate mutton with this paste, heat oil, add brown onion with 1/2 cup water, add the marinated mutton, cover and cook for 15 mins, then add yogurt, cover and cook for another 10 mins, add 2 cups water, cook until mutton is tender, add in teh mutton, 3 cups water, boil, add in the soaked rice, cover and cook till done. Lastly add allspice, whole green chilies and kewra essence, leave it on done.