Recipe of Anday Cholay
Recipe of Anday Cholay
Ingredients of Anday Cholay:
- Onion chopped 1 cup
- Tomatoes chopped 2
- Salt 1-1/2 tsp
- Red chili powder 2 tsp
- Roasted & crushed cumin 1 tsp
- All spice powder 1/2 tsp
- Turmeric 1/2 tsp
- Ginger garlic paste 1 tbsp
- Chickpea boiled 2 cups
- Eggs boiled 6
- Oil 3/4 cup
Method for Anday Cholay:
Heat oil add chopped onion, fry till soft, add ginger garlic paste, tomatoes, cook till oil comes on top, add all the dry spices with boiled chanay, fry well, add boiled eggs, garnish with chopped coriander leaves and green chilies.
Recipe of Anday Cholay
Reviewed by Kiran Madiha
on
March 10, 2019
Rating:
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